Blackberry-Coconut Pannacotta
A few weeks ago I finally found a way to get my hands on grass fed gelatin (Great Lakes brand from iHerb if anyone missed it)…so today I thought it was about time to try it out. First I must admit, I...
View ArticleGlögg (x 2)
“Glögg” is the Scandinavian term for Mulled Wine. In this post I give you one recipe that is for grown-ups only, and one alcohol-free version for kids (of any age)…enjoy! This time of year is glögg...
View ArticleSlow-cooked Moose Roast
Every time I eat game meat I wonder why I don’t do it more often…it’s so delicious, and it doesn’t get more pastured than that. I guess the answer is habits. Today though, we thought it was about time...
View ArticleMake-Ahead Christmas Meatballs
We usually don’t make a lot of Christmas food since what we eat on Christmas Eve (that’s the day we celebrate Christmas in Sweden) is plenty enough to make you crave ordinary food again. However,...
View ArticleSlow-Cooked Christmas Ham
Last week I posted a recipe for Christmas meatballs. Today I’m giving you a recipe for my other Christmas must-have: Ham! For a Swede, it’s just not Christmas without the ham. It’s the center piece of...
View ArticleFlygande Jacob (“Flying Jacob”)
Sorry for the lack of new recipes lately…there has been a lot on the agenda, and honestly, after migrating all recipes to the new format I was pretty fed up with writing recipes for a while. Anyhow,...
View ArticlePulled Pork
Using a slow-cooker, pulled pork is probably one of the most rewarding dishes to make in terms of work:result ratio…it practically makes itself, and taste so delicious! So far I’ve never met anyone who...
View ArticleLicorice-Raspberry Pannacotta
The last time I made Pannacotta it was to try out the grass fed gelatin (Great Lakes brand grass fed beef gelatin from iHerb) I had finally been able to purchase. This time it was to try out another...
View ArticleSimple Pork Stew
Today’s recipe is what happened when I was cleaning out the fridge and cabinets the other day. The result was a delicious and hearty Italian inspired pork stew with lots of flavor, and the best part:...
View ArticleSweet Potato Daikon Gratin
Miss potato gratin? Try this dairy free, gluten free, sweet potato flavored daikon gratin! It's rich and creamy, slightly sweet and packed with flavors, and the use of daikon instead of potatoes even...
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